Ingredients hibiscus tea 1 cup granulated sugar  Method Brew two cups of hibiscus tea (Mexican Jamaica will work beautifully but standard supermark...

Ingredients 100 ml water 100 ml granulated sugar 1 tsp vanilla essence or 1 vanilla pod  MethodAdd sugar, water and vanilla essence to a saucepan a...

Ingredients 100 ml water 100 gr sugar  Method Boil 100 ml of water and add 100 g of sugar (adjust the amount as needed). Let it completely dissolv...

Ingredients 250 ml Water 250 g Granulated white sugar 5 cinnamon sticks  Method Heat water in a small saucepan over medium to high heat until it be...

Ingredients 250 ml Water 250 g Granulated white sugar 250 g Almonds, sliced or grated  Method Heat water in a small saucepan over medium to high he...

Ingredients250 ml Water250 g Granulated white sugar50 g Ginger, skin removed and diced6 Fresh kaffir lime leaves, torn2 Fresh lemongrass stalks, sl...

Ingredients 250 ml Water 250 g Granulated white sugar 1 Large lime, zest removed 1 Large lemon, zest removed 1 Orange, zest removed  Method Heat wa...

Ingredients 250 ml Water 250 g Demerara sugar  Method Heat water in a small saucepan over medium to high heat until it begins to simmer. Add the s...

Ingredients 250 ml Water 250 g Granulated white sugar 250 g Ginger, peeled and sliced  Method Heat water in a small saucepan over medium to high h...

Ingredients 250 ml Water 250 g Granulated white sugar 1 tbsp Black pepper, freshly milled  Method Heat water in a small saucepan over medium to hi...

Ingredients 225 g Cherries, pitted and halved 125 g Caster sugar 40 ml White wine vinegar 30 ml Balsamic vinegar   Method Wash and pit the cherrie...

Ingredients 250 ml Water 250 g Granulated white sugar 3 sprigs Rosemary 1 tsp Kosher salt  Method Heat the water in a small saucepan over medium t...